Winter Blueberry Salad with Maple Vinaigrette

Courtesy of www.paleonewbie.com

Ingredients:

Salad

• 2-3 cups of cooked shredded turkey or chicken
• 6 cups of chopped romaine
• 2 apples, chopped small
• 1/4 cup of blueberries
• 1/2 cup of slivered almonds
• 8 strips of bacon – cooked and crumbled

Vinaigrette:

• 1/4 cup raw maple syrup
• 2 tbs balsamic vinegar
• 1/2 tsp Dijon mustard
• 1/4 tsp salt
• 1/4 tsp pepper
• 1/4 cup extra virgin olive oil

Instructions:

1. Mix maple vinaigrette ingredients together, adding oil last.
2. Whisk until thoroughly blended
3. Combine salad ingredients and toss with vinaigrette
4. Divide among four bowls and serve.

Enjoy this Winter Blueberry Salad with Maple Vinaigrette for lunch or dinner!